INGREDIENTS:
METHOD:
Preheat oven to 375°F.
Prepare dough by dissolving yeast in warm water.
Stir and allow to bloom and foam for 3-5 minutes.
Stir in honey, and pour mixture into flour, stirring until a ball is formed.
Knead dough until no longer tacky.
Cover and let rise until doubled in size.
In a pot, combine garlic and butter and simmer for 5-10 minutes.
Cut dough into 2-inch pieces and roll out about a 1/4-inch thick.
Brush with garlic butter, sprinkle with bacon, cheese and a dollop of mashed potatoes.
Fold and press the edges together to form a little dough ball.
Brush with more garlic butter and pop into a prepared cupcake pan.
Bake for 25-30 minutes, until golden and cooked through.

I made this last night according to the recipe. It was fabulous!
Oh my goodness this is the most amazing recipe ever!
Made this last night for my family and we love it.
I'm totally hooked. I will make this often. It is amazing.
This is a beautiful dish!
Wow, I'm the first to make this? Cool. This was really easy to make
I admittedly made a few changes, but I think the concept is the same and made it so good.
Excellent dish!
I work all day every day M-S. On my way home from work, I read this article, got home followed all the instructions they all taste good. Thank you for the recipe!!
Absolutely delicious.
Unfortunately it is not in my taste.I do not recommend it.
Made this for a gathering last night. Everyone raved and asked for the recipe. I was almost embarrassed by how easy it it. Spectacular dish!
These were easy and delicious.
Fabulous recipe
I loved it,I made it for a very dear friend and she was impressed
This is a GREAT recipe.
Love, love, love it.Made it twice now
I made this and it was marvelous!
I made this dish for dinner tonight and it was excellent.