INGREDIENTS:
METHOD:
In a pan, heat the white chocolate chips and whipping cream over low heat until the chocolate has melted and is combined with the cream.
Pour the chocolate and cream mixture into the cake crumbs, and mix everything together.
Divide the mixture into 15 portions.
Shape each portion into a ball and place them on a tray lined with plastic wrap.
Place the tray in the fridge for 15 minutes until they stiffen.
Reshape the cake pops into the Forever Alone face shape and return to the fridge for 10 more minutes.
Stick the lollipop sticks into the melted white chocolate one stick at a time, then stick them into the cakes.
Return these to the fridge for 5 minutes, for the chocolate to set.
Dip each cake pop into the melted white chocolate, allowing the excess chocolate to drip into the bowls.
Draw the details of the face with a toothpick.
Stick them into a Styrofoam block or deep glass and allow the chocolate to fully set at room temperature.
Draw on the eyes and other details with some melted dark chocolate and enjoy!
I have lost track of all the times I have used this recipe. Always great!
This looks like an easy recipe and healthy, too.
Looks like a great recipe!! Cant wait to try it!!
This was simple and delicious
This recipe is delicious! 5th recipe I've tried.
I will be making this again! Thanks for sharing.
This is my go-to recipe
this looks and smells great! and very easy.
Loved it! Mine actually looked just like the video. That never happens!
I used your recipe as a starting point and then added a few of my own things.
Great option to make and take to lunch.
So nice .. i wish i could make these
I made this yesterday not 5 minutes after I saw the recipe.