Mashed Potato Bacon Bombs

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INGREDIENTS:

  • 2 pounds mashed potatoes (about 4 cups)
  • 2 eggs
  • Chopped parsley
  • 1 teaspoon nutmeg
  • Salt & pepper
  • 3 1/2 ounces smoked bacon
  • 1 cup shredded mozzarella cheese
  • Flour
  • 1 egg, beaten
  • Breadcrumbs
  • Oil for frying


  • METHOD:

    In a bowl, mix the mashed potatoes with 2 eggs, the chopped parsley, nutmeg, salt and pepper.

    Cut the smoked bacon into small pieces and sauté in a pan until golden brown.

    Form small balls with the mashed potatoes, and fill them with mozzarella and a piece of bacon.

    Dip potato balls in flour, then beaten egg, and finally breadcrumbs.

    Fry in oil until golden brown.

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    COMMENTS / REVIEWS

    1. N

      Perfect and simple to make. My husband loved it!

    2. L

      Wow. Fantastic! Followed the instructions to the letter and this was awesome...

    3. W

      I've already made this twice now, it's so easy to improvise!

    4. A

      What a beautiful recipe you put together for us.

    5. C

      Wow! This is amazing. So delicious and so pretty! I'm eating it. So good! Thanks!

    6. S

      I work all day every day M-S. On my way home from work, I read this article, got home followed all the instructions they all taste good. Thank you for the recipe!!

    7. L

      Thank you for this recipe.

    8. M

      Thank you for another winner recipe!

    9. E

      This was simple and delicious

    10. K

      Wow – I tried this recipe tonight & was impressed!

    11. P

      Tried this for the first time as a party appetiser. Everyone was seriously impressed. So tasty, healthy and easy!

    12. N

      This is a very easy recipe- it's simple but delicious

    13. S

      I think this recipe was amazing!

    14. N

      I love this recipe

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