INGREDIENTS:
METHOD:
Cover potato with plastic wrap and microwave for 2 minutes.
Then cut into 1.5 centimeters cubes.
Arrange spring roll wrappers on top of each other, slightly rotating each sheet.
Spread melted curry roux and top with potato, sausages, bell pepper and cheese.
Bake for 5-6 minutes at 250 degrees C.
Sprinkle with parsley and serve immediately.

I loved this. I don't have words to explain how delicious and amazing this dish is.
Made this tonight and it was wonderful!
This was a really tasty and easy recipe.
Excellent dish!
I made these for thanksgiving, people said they were good.
Absolutely delicious.
Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.
OUTSTANDING
I will be making this again! Thanks for sharing.
I've already made this twice now, it's so easy to improvise!