INGREDIENTS:
METHOD:
Mix butter and powdered sugar together, then add almond flour, flour and egg.
Knead with hands until it forms a dough.
Roll dough out on a floured surface, then transfer dough to a greased baking dish.
Trim excess dough, and pierce the bottom of the crust with a fork in several places.
Add parchment paper and baking beans to weigh down the crust.
Bake for 15 minutes at 375°F.
Pour caramel sauce over the crust, then sprinkle with peanuts and top with melted chocolate.
Refrigerate for 30 minutes, or until set.
Slice, serve and enjoy!

This was absolutely delicious!!
This is absolutely wonderful!
Thank you for another winner recipe!
I made these for thanksgiving, people said they were good.
I work all day every day M-S. On my way home from work, I read this article, got home followed all the instructions they all taste good. Thank you for the recipe!!
I loved it,I made it for a very dear friend and she was impressed
Looks like a great recipe!! Cant wait to try it!!
WOW!!! I am blown away by this SIMPLE, and very EASY, recipe!
LOVE IT! now my go to recipe.
Love everything about this recipe. It is easy and super tasty. Thank you
OUTSTANDING
I made this dish for dinner tonight and it was excellent.
Made this last night for my family and we love it.
This was simple and delicious
Oh WOW! I've had this in my Pinterest for awhile and just made it today.
Wow, I'm the first to make this? Cool. This was really easy to make
Hi there -- just wanted to say thanks for the recipe.
What a wonderful inspiration!
Great Dish! Have been making this for years and it never fails to all get eaten up.
Made this for a gathering last night. Everyone raved and asked for the recipe. I was almost embarrassed by how easy it it. Spectacular dish!